OCTOBER
SPECIAL

SPICY KOREAN BBQ

Made entirely in house these classic Korean wings are full of heat and salty asian flavours like gochujang, soy, rice vinagar and honey. Served with sesame seeds, chilli flakes and a cooling aioli. 

NEXT MONTH
 NOVEMBER

ALABAMA WHITE BBQ SAUCE

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A surprising bbq sauce made with apple cider vinegar,  mayonnaise, horseradish, lemon juice, black pepper, mustard, salt, cayenne pepper, and garlic powder.