OCTOBER
SPECIAL
SPICY KOREAN BBQ
Made entirely in house these classic Korean wings are full of heat and salty asian flavours like gochujang, soy, rice vinagar and honey. Served with sesame seeds, chilli flakes and a cooling aioli.
NEXT MONTH
NOVEMBER
ALABAMA WHITE BBQ SAUCE
A surprising bbq sauce made with apple cider vinegar, mayonnaise, horseradish, lemon juice, black pepper, mustard, salt, cayenne pepper, and garlic powder.